J. MOREAU & FILS - Rose D'Anjou

FRANCE – PAYS D’OC - Rose D'Anjou      

Grapes: Cabernet Sauvignon & Grolleau. 

A rose-petal color. Hints of wild strawberries and gingerbread on the nose.
Fresh and delicate on the tongue. Velvety with notes of strawberry, raspberry and sweet spices.
Perfect to accompany summer meals or picnics, Crottin de Chavignol goat’s cheese, as well as fish and hot appetizers. Ideal with many spicy ethnic dishes and sweet-and-sour cuisine.

Food pairing:

Poultry, Cheese and Meat, Pizza and Spicy food, Pasta, Salads, Dessert and Fruits.